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A tangy dish from madras, cooked in coconut, mustard seeds and India spices
A tangy dish from madras, cooked in coconut, mustard seeds and India spices.
A mild dish from goa, cooked with onion, ginger, coconut and Indian spices and herbs.
A spicy tangy dish from Andhra, cooked with onion, ginger, garlic, grinded sesame & lentils with Indian spices and herbs.